Cake

I'm making a vanilla sponge filled with lemon curd. Should I do buttercream for the frosting or would something else taste better?

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4 Comments

Louisa March 4, 2012
Buttercream with lemon and orange juice and 1 T zest of each fruit.
 
mai March 3, 2012
Do a buttercream with lemon curd added..
 
sdebrango March 3, 2012
I vote for a whipped cream frosting, make that cake all the time and the whipped cream goes so well with it.
 
sdebrango March 3, 2012
if you decide on whipped cream here is the one I use. http://www.food52.com/recipes/11619_whipped_cream_frosting
 
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