can you make the mashed potatoes ahead of time? Then reheat?

Posted by: messes
March 14, 2012

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Miranda R.March 14, 2012

You can definitely make them a little bit ahead of time, though I would make them as close to the last minute as possible. On thanksgiving, I always make them a bit ahead and keep them warm in a double boiler. They're not as perfectly whipped and light after sitting a bit, but they are still very tasty!

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