from @casacks: What shall I do with this beautiful bunch of purple spring garlic? http://t.co/LwhJdKFT #askMelissaClark

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  • Posted by: @food52
  • March 29, 2012
  • 2195 views
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1 Comment

Melissa C.
Melissa C. March 29, 2012
pasta with oil & garlic and use the garlic stems too since they are so green and tender.
 
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