Can you pickle cooked foods
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Eggs and meats would be cooked before pickling. Vegetables would lose their crispness if cooked before. The pickling brine does the 'cooking'.
Please enter a valid email address.
Well played. You deserve a cookie.
Piled high and rolled tight.
The Perfect Breakfast Burritos
What to do in Hudson, NY
Mediterranean Kitchen Mats in Bold New Patterns
Creamy, Carbonara-ish Clam Pasta
Save on Our Clever Italian Risotto Pan