is it 1 tsp of mustard seeds or 1 TB of mustard seeds / both amts are listed.
In the headnotes to the recipe, the tester says that she used 1.5 tsp as a compromise and liked the results. You might try that!
You could try sending a message (from the cook's page) to the poster.
Sorry for the confusion! The double entry was a mistake -- and although I've tried to go into the recipe and edit it, nothing seems to change on the recipe page.
1 tablespoon is the correct measurement!
Please enter a valid email address.
Well played. You deserve a cookie.
That Tastes Like it Simmered Forever
A Five-Ingredient, One-Pot Stew
Ever cut your bagel like this?
Cookware Friends (Hi, Vintage-Inspired Cast Iron!)
What's the Big Deal About Babka?
Vintage Never Goes Out of Style
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)