why don't my curries taste like take away curry?

  • 2154 views
  • 4 Comments

4 Comments

Ophelia November 17, 2010
Probably yours doesn't have MSG in it. Or beef fat. My favorite japanese curry mix includes both and tastes pretty much exactly like what I get at restaurants.
Or is it thai curry? Are you using enough fish sauce?
 
Braised L. November 17, 2010
Ghee is old school we use oil now its when u put
The oil in then is when curry takes shape
 
Savour November 17, 2010
They probably have less ghee.
 
Braised L. November 17, 2010
How do u make yours and what ingredients are
U putting
 
Recommended by Food52