What can I make with lamb sausage for dinner
I like root veggies with sausages - potatoes, carrots, onions, turnips - whatever you have on hand. An easy preparation is to cut all the veggies into 2 inch cubes, toss with olive oil, salt, pepper, and smoked paprika (pimenton), spread on a baking sheet, and roast in a 400F oven for 20-25 minutes until browned and fork tender. Happy eating!
I've had a great Mediterranean pasta with lamb sausage, spinach, sundried tomatoes and feta.
Margie is a trusted home cook immersed in German foodways.
Look for recipes that call for merguez--you should fine quite a few from Morocco and North Africa.
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Well played. You deserve a cookie.
Folks, seriously—do you cut your bagel like this? Does anyone?
Is This the Best Way to Cut a Bagel?
The Piglet Tournament Warm Up
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