🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: Mango Tarragon Vinaigrette with Pickled Green Peppercorns

8fdacb64 9ccb 4c3e b74c eb146e5f7106  mango dressing

This looks so delicious, but I haven't any balsamic vinegar on hand. (I have about 8 other kinds, however.) What should I use instead? Thanks so much. ;o)

AntoniaJames is a trusted source on Bread/Baking.

asked over 5 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

1 answer 991 views
5898788c 7208 4473 a88f a3f4bbe64a0b  img 1339
added over 5 years ago

It will work with cider or even rice vinegar which produces a brighter color. I would use less rice vinegar and increase the amount of water if that is the case.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.