🔕 🔔

My Basket ()

All questions

How do I make my already cooked pulled pork less spicey?

asked by Meg Kuhn about 5 years ago
2 answers 3896 views
2be8ff56 a1af 4f06 b56f 307b1e981c7f  cbsop.com
added about 5 years ago

One way is to pull it, then simmer in water or stock for a bit. pour off the water and the meat itself should be less spicy by a little bit

A9f88177 5a41 4b63 8669 9e72eb277c1a  waffle3
added about 5 years ago

Sauce it with something complimentary -- sour cream on burritos, Cole slaw on sandwiches.

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.