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Making Pulled Pork

What temperature, and how long, do I cook a 9 lb. pork picnic shoulder?

asked by Molly T almost 3 years ago
5 answers 906 views
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added almost 3 years ago

I totally cheat all the time. I use my slow cooker and if I do say so myself it comes out great (at least I like it). I am actually making one tomorrow using a smoker and the slow cooker. Planning on smoking for about two hours and finishing it off low and slow in the cooker.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 3 years ago

225-250 deg for 12-15 hours or internal temp of 193. Or you can cook it at 350 for a 3 hours, then wrap in foil and cook at 225 to shorten the time. But still an internal temp of 192-3.

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added almost 3 years ago

Thanks Dave! I was worried it would take even longer, but that's doable. Great tip on how to shorten the time, too!

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