All questions

Making Pulled Pork

What temperature, and how long, do I cook a 9 lb. pork picnic shoulder?

asked by Molly about 4 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

5 answers 1061 views
Graeme
added about 4 years ago

I totally cheat all the time. I use my slow cooker and if I do say so myself it comes out great (at least I like it). I am actually making one tomorrow using a smoker and the slow cooker. Planning on smoking for about two hours and finishing it off low and slow in the cooker.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Dave on the grill
added about 4 years ago

225-250 deg for 12-15 hours or internal temp of 193. Or you can cook it at 350 for a 3 hours, then wrap in foil and cook at 225 to shorten the time. But still an internal temp of 192-3.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Molly
added about 4 years ago

Thanks Dave! I was worried it would take even longer, but that's doable. Great tip on how to shorten the time, too!