are meringues suppose to soggy in the inside?
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Some meringues are meant to be soft, such as that on a lemon meringue pie, but not soggy. There are some that are completely crisp. I prefer meringues to be sort of moist and chewy on the inside, but never soggy.
Merrill is a co-founder of Food52.
If you leave them in the oven a little longer (at a low temperature), the insides should dry out.
From backyard BBQs to beach picnics.
Trader Joe's Summer Party Picks
My New Jersey Boardwalk
Go On, Spread Out
Extra Chewy Sugar Cookies
Your #1 Loves