Fava beans, mint and pecorino pair winningly together! This crostini recipe is one of my very faves: http://em-i-lis.com/wordpress/recipes-new-format/dipscrostiniother-appetizer-type-yummies/fava-bean-crostini/
Definitely give these grilled fava beans a try: http://food52.com/recipes/18008_ignacio_mattos_grilled_favas. In addition, Emiko has a great recipe for raw fava bean crostini: http://food52.com/recipes/11649_raw_fava_bean_crostini. And, this artichoke stew is full of favas: http://food52.com/recipes/17732_artichoke_stew_with_bonus_appetizer. Enjoy!
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