Looking for some other uses for Liquid Smoke other than BBQ sauce.

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Amanda Hesser
Amanda Hesser September 9, 2010

Try it as part of a marinade. Here's one you could add it to: http://bit.ly/c8QihL

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pierino
pierino September 9, 2010

Grilled artichokes if you are not actually using wood.

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gingerroot
gingerroot September 9, 2010

Oven roasted pig, Hawaiian style (kalua). Without the imu pit.

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gingerroot
gingerroot September 9, 2010

I meant to include that you can also "kalua" other meats like chicken or turkey using liquid smoke.

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Loves Food Loves to Eat
Loves Food Loves to Eat September 9, 2010

I add liquid smoke to everything and anything to add a little hint of smokiness! Dips, quesadillas, macaroni...

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