Dinner for 4 people but wondering what a great side would be for ribs ( apart from Corn)
Can't go wrong with the BBQ classics, Cole Slaw, BBQ beans, Corn bread, Mac & Cheese. Or how about a vinegar-y String Bean & red onion salad or wilted bitter greens with a bit of smoked bacon & a healthy splash of vinegar (like a quick cooked modern collards).
... and beer !
Growing up, my mom always made the best ice cold macaroni salad. Elbow macaroni, mayo, green onions, sliced black olives, pimentos and salt and pepper. So simple and so good.
I like to serve Maque Choux https://food52.com/recipes... and Spinach Rice.
Southern iced tea.