I recently experimented with pickling, so my question is regarding how to store and such. Should you keep pickled items in the fridge? How long do pickled jalapanos last if in fridge? What happens to the liquid after... can you reheat and reuse for another round of pickling?
Why I swear by this 7-Eleven staple
How to Make a Japanese Egg Salad Sandwich
The Genius Weeknight Eggplant Parm We All Need
Boiled Peanuts are the Simple, Salty Snack Southerners Love
Desperate Times Call for Desperation Soup
New Ways to Refresh Your Home for Fall
Hi there! Create a Food52 account to save your favorite recipes, features, and Shop finds.
Join the party—there'll be cake.
Already have an account?Log In
Hey, you! Welcome back.
Don't have an account?Sign Up
Enter your email below and we'll send you instructions on how to reset your password
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)