All questions

Flour

How long can wheat, bread, and/or pastry flour be kept if refrigerated?

asked by Food odyssea about 6 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
1 answer 1292 views
Amanda Hesser
Amanda Hesser

Amanda is a co-founder of Food52.

added about 6 years ago

Several months, but I wouldn't recommend keeping flours in the fridge. They'll absorb some of the humidity, and won't behave the same as a flour stored in a cool, dry place.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
Recommended by Food52