Can I make these luscious looking sponge cups the day before and refrigerate? Will I lose anything by doing this?
Stephanie is the Head Recipe Tester of Food52.
I would not recommend making these ahead of time. The magic of the delicate sponge will deflate and not be as delicious.
Please enter a valid email address.
Well played. You deserve a cookie.
What's more alarming than an expensive tomato? A really cheap one
How a Tomato Gets Its Price
Brand Spankin' New in the Shop
Stewy, Cozy Chickpeas with Tomatoes
Hurrah! We've Restocked!
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better—including
recipes, how-tos, and exclusives and great gift ideas from our
kitchen and home shop.