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Pumpkin puree

I have a can of pumpkin. Other than pie, what easy dessert can I make?

asked by barb48 almost 5 years ago

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8 answers 1206 views
76d6101f 503e 4f57 9c2b 403c130d8fb6  twitter
added almost 5 years ago

How about cheesecake, or cupcakes?
http://food52.com/recipes...
http://food52.com/recipes...

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C7e463f8 c3dc 4220 8e2c 3913de4dfb39  sadcookie
figgypudding

Kate is a Recipe Tester for Food52

added almost 5 years ago

It doesn't get much easier than Pumpkin Bread Pudding. Here are a few recipes for inspiration: http://food52.com/recipes...

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B3038408 42c1 4c18 b002 8441bee13ed3  new years kitchen hlc only
AntoniaJames

AntoniaJames is a trusted source on Bread/Baking.

added almost 5 years ago

I just stumbled on this recipe for gingerbread pumpkin muffins (part of a larger recipe for stuffing) yesterday: http://food52.com/recipes... I plan to try the muffin recipe this evening, in fact. ;o)

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B3038408 42c1 4c18 b002 8441bee13ed3  new years kitchen hlc only
AntoniaJames

AntoniaJames is a trusted source on Bread/Baking.

added almost 5 years ago

This pumpkin bread recipe is also on my list to try; I will probably make it over the weekend. (I have a house full of hungry male college students joining us for the holidays -- which means a lot of baking!!) ;o)

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23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 5 years ago

I used to have a recipe for pumpkin bread with chocolate chips. It was very rich & very good.

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23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 5 years ago

I can vouch for the pumpkin bread recipe on Karen DeMasco's Craft (as in Tom Collichio) of Baking. She was/is his pastry chef. Even better is to take it one step further and to make her autumn spiced caramel sauce and serve it with the bread pudding you make with the pumpkin bread.

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23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 5 years ago

Make pumpkin shortcake ( instead of strawberry shortcake) serve with poached peaches or apples and cream, dust with cinnamon sugar

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B3038408 42c1 4c18 b002 8441bee13ed3  new years kitchen hlc only
AntoniaJames

AntoniaJames is a trusted source on Bread/Baking.

added almost 5 years ago

I made this last night: http://food52.com/recipes...
Instead of making a loaf, however, I put the batter into a muffin tin + one mini loaf. I used freshly roasted and pureed butternut squash, but the liquids when mixed seemed too thin, so I added an extra 1/4 cup of flour to the dry ingredients. It worked perfectly. What a great recipe! Next time, I think I'll use pumpkin seeds instead of walnuts. ;o)

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