I am making whiskey glazed sweet potatoes for Thanksgiving. The recipe calls for crisp apples (the apples and sweet potatoes will be baked along with a whiskey glaze that includes whiskey (I am using bourbon), pecans, agave syrup, butter, salt, cinnamon, and cayenne pepper. The problem is, the recipe doesn't specify what type of apples to use. What variety of apple would you recommend that bakes well with sweet potatoes? Thanks so much. http://www.foodnetwork...
Hi there! Create a Food52 account to save your favorite recipes, features, and Shop finds.
Join the party—there'll be cake.
Already have an account?Log In
Hey, you! Welcome back.
Don't have an account?Sign Up
Enter your email below and we'll send you instructions on how to reset your password
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)