In Merrill's maple pecan pie, when you cook the pie for the final 35 minutes, is the oven temp 325? Will the edges burn?

pie, oven temp

Posted by: Karenmwaters
November 21, 2012

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KarenmwatersNovember 21, 2012

Thank you Marian and Monita!!!

MonitaNovember 21, 2012

325 is not a very high temp and shouldn't burn the edges. If you see it getting too dark, cover the edges with foil

Marian B.November 21, 2012

Yes, it should bake at 325. If you've followed the recipe, I don't believe the crust should burn. Good luck!

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