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I made butter but squash and its good but it's just little extra spicy because of pepper. Is there any way to ta me that hit spicy out of it

asked by Hani over 4 years ago
2 answers 1081 views
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Monita is a Recipe Tester for Food52

added over 4 years ago

Mix in some light brown sugar or maple syrup. Start with a little at a time until you have the right balance

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added over 4 years ago

Thank you monita

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