I made butter but squash and its good but it's just little extra spicy because of pepper. Is there any way to ta me that hit spicy out of it

  • Posted by: Hani
  • November 25, 2012
  • 1453 views
  • 2 Comments

2 Comments

Hani November 25, 2012
Thank you monita
 
Monita November 25, 2012
Mix in some light brown sugar or maple syrup. Start with a little at a time until you have the right balance
 
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