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A question about a recipe: Soft Pumpkin Chocolate Chip Cookies

88fef93b 611f 4d2b 99cd fdd5084071d3  food52 12 04 12 0399

I have a question about the recipe "Soft Pumpkin Chocolate Chip Cookies" from merrill. Do you think hachiya persimmon would work in this recipe instead of pumpkin? I'm overrun with persimmons!

asked by Luciemom over 3 years ago
3 answers 1632 views
22b9ddc9 fc61 48a3 949e dee341974288  liz and dad
added over 3 years ago

I've replaced pumpkin puree with persimmon puree in my pumpkin bread recipe. Came out pretty good. I would probably give it a shot with these cookies! I drained the persimmon puree in a mesh strainer.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 3 years ago

Good point! Thanks.