Monita is a Recipe Tester for Food52
If it's been in the fridge the whole time, it should be fine
Abbie is a trusted source on General Cooking.
BUT - when in doubt throw it out, if you are at all suspicious I say chuck it. Not worth the consequences
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Well played. You deserve a cookie.
Consider this tomorrow's one-pan breakfast
Here's Breakfast Tomorrow
Lemony, Garlicky Sardines
One-Bowl Genius Macaroons
Make Tonight For Dinner All Week
2-Ingredient Cola Cocktail
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