Friends, I'm from Louisiana but am drawing a blank here. I'm planning a large LA-themed luncheon but one person is vegetarian and another can't handle garlic. Can you help me brainstorm some authentic entrees that might work w/ one or both of those limitations?
Look below the mint-infused cookies to the roasted strawberries
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(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)