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A question about a recipe: Fergus Henderson's Red Salad

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I have a question about the recipe "Fergus Henderson's Red Salad" from Genius Recipes. Going to make this salad tonight with white fish, any suggestions for seasonings for the fish which would match well with the salad?

asked by PamiHoggatt about 5 years ago

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4 answers 1273 views
Kristen Miglore
Kristen Miglore

Kristen is the Creative Director of Food52

added about 5 years ago

Lemon is always great with capers, and herbs like parsley, dill, or tarragon would probably be a nice complement. Other than that, I think I'd keep it simple.

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PamiHoggatt
added about 5 years ago

I guess simply pan-fried with a lemon beurre blanc would be nice? Thanks for the inspiration!

PamiHoggatt
added about 5 years ago

I guess simply pan-fried with a lemon beurre blanc would be nice? Thanks for the inspiration!

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Kristen Miglore
Kristen Miglore

Kristen is the Creative Director of Food52

added about 5 years ago

Sounds good to me!

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