How to peel tomatoes?

Here's a food52 video: http://food52.com/blog/2395-how-to-peel-tomatoes

Best way is to score an "X" in the bottom - just enough so it's through the skin - and drop it in simmering water for about 10 seconds. Plunge quickly in cold water to stop any carryover cooking and then peel with a paring knife.