Lemon Pie -- serve hot, cold or at room temp?

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Amanda Hesser
Amanda Hesser January 24, 2011

I usually do room temp but this weekend I served a lemon tart warm and it was really great. Definitely not cold tho!

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Allycakes
Allycakes January 24, 2011

room temperature!

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latoscana
latoscana January 24, 2011

If the flavors are as tangy as lemon should be, your guests will get the fullest taste experience at room temperature.

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Kayb
Kayb January 24, 2011

Depends. Is it a lemon custard pie, or a lemon icebox pie? If the latter, cold; if the former, room temp.

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Blissful Baker
Blissful Baker January 24, 2011

Room temperature it is! Thanks everyone. And for the last piece of pie, I think I'll try it warm like Amanda did, just for fun.

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