My recipe calls for a 9 X 13 non stick pan but I only have a 9 X 13 glass pan? How should I adjust the cooking time/temp for glass? Right now the recipe suggest 350* for about 35 mins. Thanks for your help! :)
It should be fine! I would line the glass pan with parchment; if you don't have any, butter and flour the glass well before adding the batter. I would check the brownies at the 25 minute mark to see if they have achieved the level of done-ness that you like. I like my brownies fudgy, so I bake for less time. Glass will cook faster than a non-stick pan, so plan to check about 10 minutes early. If not done, add five more minutes and check again. Have fun!
Monita is a Recipe Tester for Food52
Butter your glass dish and line with parchment allowing an overhang. Don't need to butter the parchment. Check the brownie at 30 min. I've always made brownies in glass
Please enter a valid email address.
Well played. You deserve a cookie.
Smartypants new ways to grill—to last you all summer long.
27 Genius Recipes for the Grill
DIY Hamburger and Hot Dog Buns
How to Make a Potato Salad That'll Upstage the Classic
One-Pot, No-Mixer Chocolate Cake
Do Less, Get More (Hooray!)
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)