my Stuffing is already made, How long should i put it in the oven for to just warm it up, and at what temp.?

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2 Comments

AnnP November 25, 2010
Agree with pewins but I would let it sit at room temp for about 1/2 hour before heating.
 
Pat E. November 25, 2010
At 350 or so for about 30 minutes covered with foil and then pour turkey drippings over it (or a little butter if no drippings available) and then crisp it up uncovered for another 20-30 minutes depending on the surface size of your dish.
 
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