I wonder if these can be made in advance--and how much or how to do them...

  • Posted by: MrsK
  • July 29, 2013
  • 1124 views
  • 3 Comments

3 Comments

Merrill S. July 29, 2013
You're welcome! Hope you like them.
 
MrsK July 29, 2013
Thank you so much for your answer!
 
Merrill S. July 29, 2013
Yes, you can make these a day or two in advance and keep in an airtight container at room temp. I'd reheat them in a warm (250 degrees F) oven for about 5 minutes to crisp them up a bit before serving.
 
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