We live in center city Philadelphia. Recently, we found all of our (completely green) tomatoes in our backyard gone. We found evidence in the form of one left-behind half tomato, which looked like it had been chewed. Squirrels? Racoons? Pesky neighbors with a taste for green tomatoes? Any thoughts on the thief and prevention would be great!
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)