I just bought some swai. I plan to grill it indoors. How long should I let it cook on each side?

  • 1352 views
  • 3 Comments

3 Comments

gemgirl2000 August 1, 2013
They're filets about 2 inches thick roughly. This is my first time grilling fish so I just wanna make sure I do it correctly.
 
ChefOno August 1, 2013

Um, thinkness of the piece of fish.

 
ChefOno August 1, 2013

Time will depend upon thickness and temperature of your grill. Not long.

USDA minimum for fish = 145F (parasites die ? 140F).

 
Recommended by Food52