I forgot to stale my bread for bread pudding -- what's the best way to stale fresh bread quickly?

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3 Comments

darksideofthespoon September 11, 2013
I cube it & bake it in the oven but at a crazy low temp like 250º because I'm ADD (with ovens)
 
hardlikearmour September 11, 2013
Cut it into cubes, and dry on baking sheets in a 325º oven for about 15 minutes. Toss the cubes and switch sheet positions about halfway through.
 

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sexyLAMBCHOPx September 11, 2013
Toast or dry it out in the oven.
 
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