If I make the topping for brushetta tomorrow night will it be good by weekend? that would 4 days later.

Question

momof2boys · Answer

thanks everyone.

mrslarkin · Answer

yeah, do it the same day, as close to serving as possible.

hardlikearmour · Answer

I would do it w/in a few hours of serving.  The basil will start to turn black pretty quickly, and the tomatoes will start to get mushy.

momof2boys · Answer

the tomatoes/basil/garlic. The stuff that goes ontop of the bread. I just don't know how long it will last and still taste good.

drbabs · Answer

What's in the topping?