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Dry sherry substitute??

Need it for Kung pao chicken

asked by Noah Truwit about 4 years ago

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3 answers 1402 views
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HalfPint

HalfPint is a trusted home cook.

added about 4 years ago

Try a Chinese rice wine, like shao hsing. Maybe even a semi-dry sake.

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added about 4 years ago

madeira., port, marsala would be fine

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516f887e 3787 460a bf21 d20ef4195109  bigpan
added about 4 years ago

White vermouth ... 'nuff said.

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