I'm baking the Margaret Fox Chocolate cake which does not call for eggs or butter.
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I would lessen the time rather than lower the temperature. Dark pans absorb heat Nd tend to bake faster. You'll just have to keep an eye on it.
Great advice. It did bake faster. I kept an eye on it. It Turned out fantastic!
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Well played. You deserve a cookie.
You'll finish them all, lickety-split.
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