I bought some pasta tubes (about an inch in diameter) for stuffing with stuff. Any recipe ideas (or at least the proper search terms that I can use to find recipes - I seem to remember this starts with a C, but I'm having a total brain fart as to what this is called)? The package isn't in English.
I would love to make something that I can use chard in, and cheese, pasta needs cheese. I also have some lamb that needs using up and a meat grinder...and loads of lovely bacon. What shall I make?
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)