rustic.. Would you double/triple the cinnamon and peppercorns when doubling/tripling the recipe?

hsooh
  • Posted by: hsooh
  • November 20, 2013
  • 2270 views
  • 1 Comment
Pear, Brandy & Walnut Cranberry Sauce
Recipe question for: Pear, Brandy & Walnut Cranberry Sauce

1 Comment

ATG117
ATG117 November 20, 2013
Yes, you should double everything if doubling or triple everything...including spices
 
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