This looks so delicious! Can't wait to make it - has all my favourite ingredients, apart from the kale. I love every vegetable under the sun, bu...

...t just can't handle that one! Any suggestions for substitutes? I was thinking maybe spinach, but wouldn't mind a few other options. Thanks! :

blackberry
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Farro with Roasted Sweet Potato, Kale and Pomegranate Seeds
Recipe question for: Farro with Roasted Sweet Potato, Kale and Pomegranate Seeds

3 Comments

dymnyno
dymnyno November 26, 2013
Definitely use spinach. I use them interchangeably all the time.
 
meganvt01
meganvt01 November 26, 2013
Or cooked spinach. This recipe is one of my faves right now so definitely give it a try with any green you like. A bitter green like rapini might work as well
 
Greenstuff
Greenstuff November 25, 2013
Swiss chard? But if you just don't like cooked greens, that recipe looks like it would be good without them. Maybe add some parsley.

 
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