I'm making the Spanish Roasted potato salad on the website...to peel or not to peel, that is the question!
Monita is a Recipe Tester for Food52
Don't need to peel the potatoes
Kenzi is the Managing Editor of Food52.
That salad doesn't have you peel -- and I kind of like the texture contrast that way, but ultimately it's personal preference! It'll be tasty either way.
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Well played. You deserve a cookie.
Let's get this thing started, yes?
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