The Shop
Recipes
Food
Drinks52
Home52
Community
Watch
Listen
Shop Categories
New Arrivals
Cookware
Appliances
Kitchen
Table
Home
Outdoor
Pantry
Gifts
Dansk
Five Two
Schoolhouse
Hotline
Discussion
Can I use raw chicken when cooking jambalaya? Whenever I cook it beforehand, And then cook it the final time, it seems to get dry.
Posted by:
LizzyRose
December 9, 2013
5277 views
2 Comments
Jambalaya
Cajun
Cooking Chicken
2 Comments
healthierkitchen
December 10, 2013
if you cook it ahead, only add it back in about 10 min before recipe is finished and it should be fine. It only needs to reheat at that point.
Patti I.
December 10, 2013
My recipe calls for it to be browned first. I wouldn't overcook it at that time, then you won't overcook it.
Recommended by Food52
Popular on Food52
2 Comments