I'm planning to make these and bring them to my best friend's house as an appetizer -- what spread could I serve them with? Maybe goat cheese? I'v...
...e made them a buunch of times and have served them on their own to rave reviews, but I'm also bringing bacon-wrapped scallops and water chestnuts, but my friend is a vegetarian, so I'd like something a little substantial for her, too.
Recipe question for: Rosemary Thyme Pita Chips
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