Frozen berries for pie

I can never remember if frozen berries, fruit, etc. should be put into a pie frozen or thawed. Can someone help? Am in pie-baking mode.

  • Posted by: ATL
  • January 1, 2014
  • 968 views
  • 3 Comments

3 Comments

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Trena Heinrich
Trena Heinrich January 1, 2014

ATL - I always thaw mine and macerate in sugar and lemon juice. I'm so tired of cooking right now, my hat's off to you. Happy baking!

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Bill F
Bill F January 1, 2014

Yes frozen is just as fine

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ATL
ATL January 2, 2014

Thank you for the information! Homemade soup and pie for dessert sound good for January. . .

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