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Can anyone recommend some decent disposable soup bowls?

I'm looking to serve an amuse bouche soup starter for a catering event.

asked by James Durazzo almost 3 years ago
18 answers 9152 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 3 years ago

VerTerra makes nice, biodegradable dishes.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 3 years ago

Can it be served as a shooter? I was at a gala recently and we were served a lovely bisque in the form of a shooter in nice tall disposable shot glasses.

21cce3cd 8e22 4227 97f9 2962d7d83240  photo squirrel
added almost 3 years ago

I am a real hater of disposables. If you ever decided to go the china route.....when i catered i used the porcelain egg cups from Pier One or other- for soup shots and mini creme brulees.

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added almost 3 years ago

Well, these are a few cool ideas, but given the nature of my budget, I was looking for something a bit more reasonably priced, something I can buy in bulk. While I originally thought of serving in a shot glass, I feel that the soup needs to be eaten with a spoon. A sweet potato soup has body to it, so it doesn't flow easily. This is why I'm looking at other options.

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Trena Heinrich

Trena is a trusted source on general cooking.

added almost 3 years ago

James - How about a wide mouthed jam jar? You can buy a case of these babies cheap.

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added almost 3 years ago

Sounds great, if I had less people I would totally go for that idea. However, for 120-140 people I need to go with disposable options.

84baef1b 1614 4c3d a895 e859c9d40bd1  chris in oslo
Greenstuff

Chris is a trusted source on General Cooking

added almost 3 years ago

Yes,since you're taking votes, I'd go for thinner soup and shooters.

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boulangere

Cynthia is a trusted source on Bread/Baking.

added almost 3 years ago

Here are some bowl options, some of which are suitably small for an amuse bouche serving. The one biodegradable is nice, but extremely pricy, unfortunately: http://www.smartyhadaparty...
And here are some shot glasses:
http://www.smartyhadaparty...

328ead6b 1e11 42b9 b16a c47b5d71e143  252503 2142188837733 1336583814 2609155 6193598 n
added almost 3 years ago

Thanks, these look really cool, I appreciate it.

21cce3cd 8e22 4227 97f9 2962d7d83240  photo squirrel
added almost 3 years ago

james, Is this for a seated meal? because seated and standing makes a big diff. Seated formal meal, bowl and spoon is fine but not necessary. Standing, with a drink in your hand, you can't do a spoon and bowl unless you are Shiva. Chinois for a potato soup? yikers, what a drag.i hate chinois! plus, the labor required cancels out the inexpensiveness of the soup. Just puree the heck out of it in a cuisnart and then a blender if you want it really smooth. Also remember, potato soup thins as it heats, so if you're serving it hot, test the thickness when it's hot too.Best of luck; they'll be thrilled!

21cce3cd 8e22 4227 97f9 2962d7d83240  photo squirrel
added almost 3 years ago

wow, cyn, what a cool website.i guess shotglasses are in vogue, yeah?! james,not intending to be pushy, but you might just want to compare dispos $ (1st one on that website was 30 cents)with the porcelain egg cups or mini sake cups or mini tea bowls. iirc, egg cups were 75 cents@.

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added almost 3 years ago

What about bread bowls?

0f493ab9 068f 4498 ba2c 95c992214d52  sit2
Sam1148

Sam is a trusted home cook.

added almost 3 years ago

I've noticed the use of square or squarish shot glasses showing up at parties for soups, deserts (Like Yogurt and fruits), puddings and drinks. http://www.amazon.com/Kaya...
http://www.smartyhadaparty...

Tho...I'd plan ahead and test them with the soup at tempature. In fact any plastic ware will need to be tested for heat if you going to serve hotter than normal so it reaches temp at service. Or maybe put them in a water bath for service.

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added almost 3 years ago

How about serving your lovely, thick soup in the spoon itself? The large, flat-bottomed Chinese soup spoons would be easy to portion and serve.

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added almost 3 years ago

I thought about serving it on spoons, however, the staff that is helping me might have a hard time ladling each portion in an efficient neat manner. I opted to order some small disposable shot glasses, as well as a pancake batter dispenser, I will dispense each portion into the glasses. I will test the plastic within the water bath to ensure that it is safe. Thank you everyone for all of the insight you have provided.

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added almost 3 years ago

Glad you worked it out. Just for your future arsenal, you can get a clean amuse serving into those spoon bellies with that same batter dispenser or even a piping bag with a large, plain tip.