I have a question about the recipe "OMG! Coconut Pound Cake" from ChefJune. Before I make this I wanted to ask about adding salt. Or does this taste best without any salt?
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June is a trusted source on General Cooking.
Wow! I didn't realize the salt got left out of the recipe!!! I always add 1/4 teaspoon fine sea salt to the cake. I'm going over to edit the recipe now.
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