can i freeze light brown sugar?
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Pegeen is a trusted home cook.
Yes, no problem.
Cynthia is a trusted source on Bread/Baking.
Yes, but I'm curious as to why you would want to.
amysarah is a trusted home cook.
I keep mine in the freezer. It doesn't dry out and get hard - defrosts in a minute.
Cynthia - I was overly ambitious over the holidays and bought more than was reasonable for non-industrial consumption :) I freeze lots of my flours, grains, and nuts to keep 'em fresh, so I was curious if I could do the same with brown sugar.
Chris is a trusted source on General Cooking
Many flours, grains, and nuts benefit from freezing. Brown sugar will keep forever in a moisture-proof container. Unless you have unlimited freezer space, I wouldn't bother.
Chris: Unlimited freezer space? Unfortunately, no. But unlimited dry-storage space? Nope, not that either. The good news is that it sounds like it should keep either way. Yay!
Big change begins with small habits.
Cut Down on Kitchen Waste
Marcella Hazan’s *Other* Tomato Sauces
Get Set for the Best
ALDI Groceries We Love
Stock Up on Essentials