What spice might you use in this instead of cardamom? We like cardamom in some contexts, but I'm fairly certain that not everyone eating this woul...

...d appreciate/enjoy/even like it. Thanks so much. ;o)

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5 Comments

Maedl February 13, 2014
A bit of star anise (finely ground) or cloves might be an alternative.
 
LE B. February 13, 2014
These gals is smaht. you could also add some coursely ground black pepper and some espresso powder/paste.
 
amysarah February 13, 2014
I agree it would probably be fine just leaving cardamom out...but if you want to sub, oranges/chocolate go well with almond - you could add some almond extract or a little Amaretto (or other almond liqueur.) In that case, maybe garnish it with toasted slivered almonds.
 
ATG117 February 13, 2014
I agree that you can leave the cardamon out, but if you want to sub, you might try using a hint of cinnamon. I think the latter would work nicely with the chocolate and orange.
 
plainhomecook February 13, 2014
I think I'd just omit it. The orange and the chocolate together will provide plenty of flavor. Looks sinfully good!
 
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