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Smoked anchovies

While shopping today I found tins of smoked anchovies. Can anyone help with the difference between these and regular oil cured? How do they differ and what are some applications?

Pat is a trusted home cook.

asked almost 3 years ago
2 answers 1247 views
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added almost 3 years ago

Hey Pat! Smoked anchovies are not as salty as oil cured; they taste like sardines + the smoky flavor.
We eat them just with a good sprinkle of lemon or on a buttered toast with onion and tomato.

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Pat is a trusted home cook.

added almost 3 years ago

Thanks Kukla! I think the onion and tomato on toast sounds wonderful!