Anchovies packed in oil and refrigerated.

I removed the anchovies from the tin and placed them in a glass container and submerged them in olive oil a couple of months ago! should I throw them away? or can they be used?

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3 Comments

darksideofthespoon June 26, 2013
There was just a great thread about this!

http://food52.com/hotline/20733-how-long-do-anchovies-stay-good-after-opening
 
JAC June 26, 2013
I've done the same thing. They should be fine as long as they have been completely covered with oil.
 
Monita June 26, 2013
Give it a smell test and a small taste. Chances are they are still good if the were closed tightly
 
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