Skip to main content

Join The Table to earn rewards.

Already a member?

its frozen at the moment my brasing steak

@1690owl
  • Posted by: @1690owl
  • December 17, 2010
  • 3056 views
  • 2 Comments
Flag Inappropriate

2 Comments

Order By
Threads
nutcakes
nutcakesDecember 18, 2010
Seal it in a plastic bag and soak it in cold water and it will thaw quickly, depending on the size. Change the water if it turns icy, back to just cool water.
Cookwitch
CookwitchDecember 18, 2010
You can cook braising steak in a pan on the stove top as well as in the oven. It needs long, slow cooking. Do you have a slow cooker?
Showing 2 out of 2 Comments
Recommended by Food52

Popular on Food52

The Best Vanilla Extract Substitute Is Probably Hiding in Your Kitchen

11 Easy Dinner Recipes for When It's Been a Loooong Week

The 15 Best Pasta Salad Recipes to Make All Summer Long

Continue After Advertisement

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.